Chunky Wagyu Steak Cottage Pie (GF)
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A cottage pie with chunky peices of tender Waygu steak. Ensure product is fully defrosted before cooking. Pre-heat oven to 170°C. Remove lid and place...
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Fish Pie topped with Creamy Mash
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A deliciously hearty fish pie featuring salmon, barramundi and prawns. Cooking is easy – defrost fully. Pre-heat oven to 170°C. Remove lid and place foil...
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Grain-fed Rump Steak Stroganoff
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Melt in the mouth beef rump, makes for a perfect stroganoff To cook – ensure product is fully defrosted prior to cooking. Do not microwave....
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Lamb and Vegetable Hotpot
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Tender Australian lamb and vegetable hotpot is perfect for the cooler weather Ensure product is fully defrosted prior to cooking. Do not microwave. Place contents...
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Middle-Eastern Spiced Pork Tagine (GF)
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A aromatic stew flavoured with middle-eastern spices Ensure product is fully defrosted prior to cooking. Do not microwave. Place contents into a saucepan with a...
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Pot-roasted Chicken Cacciatore (GF)
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Deliciously rich tomato base with chunks of chicken, mushrooms and slivers of kalamata olives. Place contents into a saucepan with a small amount of water....
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Roast Pumpkin, Spinach and Fetta Lasagne
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A vegetarian lasagne, rich and cheesy Ensure product is fully defrosted before cooking. Do not microwave. Pre-heat oven to 170°C. Remove lid and place foil...
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Roast Pumpkin, Spinach and Fetta Lasagne (GF)
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A gluten-free vegetarian lasagne, rich and cheesy Ensure product is fully defrosted before cooking. Pre-heat oven to 170°C. Remove lid and place foil tray in...
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Thai Green Chicken Curry (GF)
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Rich, creamy, gently spicy and full of flavour Ensure product is fully defrosted prior to cooking. Do not microwave. Place contents into a saucepan with...
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