$35.00
Our sparkling Blanc de Blanc is made in the traditional method and is produced from the highest quality fruit each vintage which is specifically selected to showcase the varietal characteristics and terroir of the South Burnett.
TASTING NOTES: Made from 100% Chardonnay grapes the wine retains a brilliant freshness with lemon citrus notes over a complex, minerally palate, complemented by toasty brioche, cashew nut and honey characters. It boasts a fine bead and a delicious creaminess enriched by the great complexity of character that comes from 6 years spent on lees in the bottle
SUGGESTED FOODS: Beautiful on its own as well as with the classic companions of oysters and other fresh seafood, but is also delicious with salami, prosciutto and olives or even sweet and sharp dessert like lime and raspberry tart.
AWARDS:
2018 James Halliday Rating: 93 points
2017 Queensland Wine Awards: Bronze
11.5% Alc/Vol
6.8 Std drinks
Produced with milk products
Contains sulphites
$25.00
Our Alicante wine is made from grapes sourced from a stunning hilltop vineyard in the South Burnett. This naturally red fleshed (teinturier) variety requires little... View full product details
$25.00
TASTING NOTES: The wine has rich aromas of black cherry and cacao, with an intriguing note of fennel balanced by delicate oak spice. The... View full product details
$18.00
Harvested, fermented and aged as separate parcels in a mix of stainless steel and oak barrels, before being blended just prior to bottling. The Cabernet... View full product details
$18.00
The fruit for this wine is harvested during the cool of the night, pressed immediately off skins and cold fermented to capture the primary fruit... View full product details