TASTING NOTES: The "Amarone" style of winemaking bestows a rich, full and fleshy quality to the wine. The layers of ripe dark cherry and fig, dark chocolate and sweet vanilla are complemented by well integrated tannins and soft yet well structured acidity.
SUGGESTED FOODS: An excellent match with the richer flavours of beef and game dishes. Also ideal with a range of cheeses from washed rind to sharp cheddars, rich blues and young gruyere styles.
9.3 Standard drinks
Our Alicante wine is made from grapes sourced from a stunning hilltop vineyard in the South Burnett. This naturally red fleshed (teinturier) variety requires little... View full product details
TASTING NOTES: The wine has rich aromas of black cherry and cacao, with an intriguing note of fennel balanced by delicate oak spice. The... View full product details
Harvested, fermented and aged as separate parcels in a mix of stainless steel and oak barrels, before being blended just prior to bottling. The Cabernet... View full product details
The fruit for this wine is harvested during the cool of the night, pressed immediately off skins and cold fermented to capture the primary fruit... View full product details