Our degustation dinners and special lunches are a canvas to showcase culinary creativity. They reinvent regional food with heart, soul and the fearless imagination that has made Australian cuisine renowned worldwide. Our award-winning Executive Chef draws fresh inspiration from each season’s ingredients and creates one-off experiences that are always exquisite, never predictable.
Taste a unique story each time and hear from the chef himself how he has conjured new associations of taste, colour and texture to let the ingredients reveal totally unexpected dimensions. Clovely Estate’s award-winning wines help inspire the flavour palette and are included in the price.
Bring clients, friends or overseas visitors and remember to book well in advance – these events are often sold out.
'Barambah Bounty' long-table lunch