TASTING NOTES: Deep scarlet in colour, with concentrated primary aromas of black cherry and dark plum, varietal pepper notes and hints of bay leaf, cedar and lightly toasted oak. The palate is refined and yet powerful with mouth-filling tannins which marry with the intense fruit characters. With careful cellaring the natural length, structure and acidity will allow this wine to develop for up to 15 years.
SUGGESTED FOODS: Pair with rich dishes such as braised lamb shanks, char-grilled flat iron steak with beetroot, mustard and cress or classic eye fillet with pepper sauce.
8.6 Standard drinks
Produced with milk products
Our Alicante wine is made from grapes sourced from a stunning hilltop vineyard in the South Burnett. This naturally red fleshed (teinturier) variety requires little... View full product details
TASTING NOTES: The wine has rich aromas of black cherry and cacao, with an intriguing note of fennel balanced by delicate oak spice. The... View full product details
Harvested, fermented and aged as separate parcels in a mix of stainless steel and oak barrels, before being blended just prior to bottling. The Cabernet... View full product details
The fruit for this wine is harvested during the cool of the night, pressed immediately off skins and cold fermented to capture the primary fruit... View full product details