TASTING NOTES: Intense dark plum in colour with aromas of violets and dark berries intertwined with a chalky/earthy complexity. The wine is bold yet floral notes carry the palate. Very well balanced, firm yet silky tannins prevail on the palate with a touch of spice and minerality on the finish.
SUGGESTED FOODS: Pairs with venison and slow-braised beef dishes.
2018 Queensland Wine Awards: Bronze Medal
7.5 Std drinks
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